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Опубликовано 4 мая 2022, 6:30
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«POTATOES UNDER A CHEESE-VEGETABLE COAT»

FOR THE RECIPE WE NEED:
Potatoes 700-800 g
Bulb onion (large) 1 pc
Sweet pepper (large) 1 pc
Hard cheese 150 g
Vegetable oil 2-3 tbsp
Dried oregano or basil 0.5 tsp
Salt 1-2 pinch
Ground black pepper or a mixture of ground peppers to taste

BAKE ABOUT 50 MINUTES IN A HEATED OVEN AT 180°C/355°F

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