Торт "Солодка скриня" із СЮРПРИЗОМ всередині Торт "Сладкая шкатулка" SWEET COFFER cake

Опубликовано 5 сентября 2017, 15:55

Торт "Солодка скриня" - ДУЖЕ СМАЧНИЙ!!! Простий у приготуванні. Фрукти можете вибирати за власним вподобанням. Обов'язково спробуйте.
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Бісквіт
4 яйця
¾ скл. цукру
¾ скл. муки
Начинка
200мл вершків 30-35%
0,5скл. згущеного молока
0,5 банана
3 персика
100г полуниці
Для прикраси
50г вершків
2-3ст.л. цукру
ожина
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SWEET COFFER cake is very delicious. Easy and simple to cook. You can use any fruits you like. You should try it.
Sponge cake
4 eggs
¾ glass of sugar
¾ glass of flour

Filling
200 ml of cream, 30-35% fat
0,5 glass of condensed milk
0,5 of banana
3 peaches
100gr of strawberries

Dressing
50 gr of cream
2-3 tablespoon of sugar
Blackberries

#SWEETCOFFERcake
It is unbelievable and soft, easy to cook.
Let’s start:
4 eggs beat up adding sugar for 8-10 minutes, until thick fluffy condition. Mix in flour previously passed through the sieve, do it step by step. Bake the #spongecake for 40 min., while 180 degrees. Let it to cool.
200 ml of cream, fat more than 30 % whip until fluffy condition. Add half of glass of condensed milk.
To cut off top of the cake accurately. To take off middle of the sponge cake. To cut into cubes all the fruits: banana, peach, strawberry. Fill in our coffer. The bottom grease with the cream, then part of taken off soft cake, now lay fruits. Top all this with cream, lay with the rest of soft middle cake. Again, cream and close the coffer.
To decorate the coffer, I whipped up cream with sugar, and use strawberries and blackberries.
Have a nice tea. And see you soon.

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Також на моєму каналі знайдете інші смачні рецепти, які ніхто не приготовить краще за вас:)

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