How Modernist Cuisine Photographs Cross-Section Cooking

37 911
62.6
Tested6.65 млн
Следующее
Популярные
134 дня – 214 02613:50
Should You Quit Your Job?
Опубликовано 24 июля 2012, 16:55
Scott Heimendinger of Modernist Cuisine shows us how and why ordinary kitchen equipment is sliced in half for the amazing cross-section photographs of food preparation in the cookbook.

Watch more from Tested's visit to Modernist Cuisine at tested.com
автотехномузыкадетское